Ophio Cs4 Cordyceps sinensis is a product from Kyushu University. A pure cordyceps extract derived from Cordyceps Fungus Ophio Cs4 through freeze dried extraction. Ophio Cs4 is cultivate from bacteria strain Ophio Cs4 developed by Prof. Dr. Shoji Ohga.
Hybrid from bacteria strain of Cordyceps sinensis Cs-4 and Natural Cordyceps harvested from Mount Himalaya by Professor 15 years ago. This bacteria strain is 99.99% similar to Cordyceps from Mount Himalaya.
Cultivating process by replicate an unique growth conditions that are geographically authentic to the natural habitat of wild cordyceps to obtain the finest & similar cordyceps harvest from Himalaya Mountain. The production of Ophio Cs4 is strictly according to 6S Quality Process, Bio Technology from Japan. Ophio Cs4 is light brown fine powder with mild mushroom taste.
Ophio Cs4冬虫夏草是九州大学的产品。这是一种纯冬虫夏草提取物,通过冷冻干燥提取自Ophio Cs4冬虫夏草真菌。Ophio Cs4是由大贝壳Ophio Cs4细菌株培养而成,由Shoji Ohga教授开发。
Ophio Cs4是由冬虫夏草sinensis Cs-4菌株和15年前由教授从喜马拉雅山采集的天然冬虫夏草混合而成。这一细菌株据称与喜马拉雅山上的冬虫夏草99.99%相似。
培养过程通过复制地理条件真实且与野生冬虫夏草的自然栖息地相符的独特生长条件,以获取最优质和与喜马拉雅山相似的冬虫夏草。Ophio Cs4的生产严格按照6S质量流程进行,采用来自日本的生物技术。Ophio Cs4是一种浅褐色的细粉,带有淡淡的蘑菇味。
值得注意的是,冬虫夏草,包括特定品种如Cs-4,传统上被认为具有各种健康益处。然而,个体对补充剂的反应可能有所不同,建议在将新产品纳入日常生活中,特别是考虑用于医疗或与健康相关的目的时,请咨询医疗专业人士。
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