The perfect balance of spicy, salty and sweet, in a dish of Mi Goreng. A truly Malaysian flavor!
How to make MAGGI® Mi Goreng Cili Kampung
– Step 1 Boil 450mil water in pot
– Step 2 Add MAGGI® Mi Goreng Cili Kampung Leave for 2 minutes.
– Step 3 Drain water. Caution: HOT! Use with care.
– Step 4 Add seasoning according to your taste preference and mix evenly.
MAGGI® Mi Goreng Cili Kampung的制作方法:
– 步骤1:在锅中烧开450毫升的水。
– 步骤2:加入MAGGI® Mi Goreng Cili Kampung,静置2分钟。
– 步骤3:将水倒掉。注意:烫!使用时小心。
– 步骤4:根据个人口味喜好加入调味料,并均匀混合。
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