Delight in the savory goodness of our Chicken Murtabak, a traditional and flavorful dish that features spiced minced chicken enveloped in thin, crispy layers of pastry.
By Grill Pan
Step 1: Direct from freezer, pan fry Murtabak over moderate heat.
Step 2: Heat one tablespoon of cooking oil in a pan over a slow fire.
Step 3: Gently heat on both sides until browned on all sides.
By Micro Oven
Step 1: Direct from freezer, put in microwave heat for 1-2 mins.
Step 2: Apply oil on both sides.
Step 3: Transfer to oven 180°C and toast of 3 mins
Pre-prepared and ready for pan-frying, providing a convenient and satisfying option for those craving a taste of tradition.
享受我们的鸡肉穆尔塔巴克美味佳肴,这是一道传统而风味丰富的菜肴,以香料调味的鸡肉包裹在薄而酥脆的酥皮中。
使用煎烤锅:
1. 直接从冷冻库取出,在中火上煎烤穆尔塔巴克。
2. 在平底锅中用小火加热一汤匙食用油。
3. 温和地两面加热,直到四面变成褐色。
使用微波炉:
1. 直接从冷冻库取出,放入微波炉中加热1-2分钟。
2. 在两面涂抹油。
3. 转移到烤箱180°C中烤3分钟。
预先准备好,可直接在平底锅中煎烤,为那些渴望传统风味的人提供方便而令人满足的选择。
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